Smoky Mary on a Sunday morning

3 Jul

Lahloo Pantry manager Holly had a secret: she makes an amazing Bloody Mary. But when we found out, we decided we had to use her expertise! And this is how Holly transformed the classical cocktail into an alcohol-free, rejuvenating drink packed with antioxidants. We’ve used Lahloo Smoky, the whiskey of the tea world, in this exciting recipe. Feeling a bit, ahem, tired on a Sunday morning? Follow Holly’s advice on how to make this delicious Smoky Mary!

The secret is out!


  • 3tbsp Lahloo Smoky tea (infused)
  • Juice of 1 lime
  • Juice of 1/2 lemon
  • 240ml tomato juice
  • 2 pinches celery salt
  • Tobasco to taste (Holly recommends two shakes)
  • Worcester sauce to taste (again, Holly recommends two shakes)
  • celery stalk
  • lemon and lime to garnish

Mix all the ingredients, garnish with lemon, lime and celery stalk and serve with ice!


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